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Learning Among the Pines

Raised Garden Beds|Plant Science & Garden Study (6x3x1) 2 pieces

Raised Garden Beds|Plant Science & Garden Study (6x3x1) 2 pieces

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This hands-on gardening project provides students with a practical environment for studying plant biology, soil science, ecosystems, food production, and environmental stewardship. Students participate in planting, caring for, observing, measuring, and harvesting plants while documenting changes throughout the growing season.

Learning Objectives

Students will:

Identify the basic parts of a plant and explain their functions.

Study the plant life cycle, including germination, growth, flowering, and seed production.

Investigate what plants need to survive and grow.

Explore the relationship between soil, water, sunlight, and plant growth.

Observe and record plant growth over time.

Compare different plants and growing conditions.

Investigate pollination and the role of insects in plant reproduction.

Learn how plants contribute to local ecosystems.

Explore how food is grown from seed to harvest.

Practice responsible care of living organisms.

Use measurements and collected data to analyze plant growth.

πŸ§ͺ Suggested Hands-On Studies

1. Seed Germination Study

Plant several types of seeds and record the number of days until germination.

2. Plant Growth Journal

Measure selected plants each week and record height, number of leaves, flowering, and other observations.

3. Soil Science Investigation

Compare different soil mixtures and investigate drainage, moisture, texture, and organic matter.

4. Sunlight & Growth Experiment

Compare plants growing in different amounts of sunlight and record differences in growth.

5. Pollinator Observation

Observe bees, butterflies, and other insects visiting flowering plants. Record which plants attract the most pollinators.

6. Companion Planting Study

Plant different crops together and observe growth, insect activity, and overall plant health.

7. Garden Math

Calculate planting distances, measure plant growth, estimate harvest quantities, and create graphs from garden data.

8. From Garden to Table

Grow edible plants and document the process from seed β†’ plant β†’ harvest β†’ food.

πŸ“Š Student Documentation

Students can maintain a Garden Science Journal containing:

Planting dates

Seed germination records

Weekly measurements

Weather observations

Drawings and plant identification

Photographs

Insect/pollinator observations

Harvest records

Graphs and charts

Conclusions from experiments

Curriculum Connections

Life Science: Plant structures, life cycles, reproduction, and living organisms

Botany: Germination, plant growth, pollination, and plant needs

Environmental Science: Soil health, ecosystems, biodiversity, and pollinators

Agriculture: Cultivation, food production, harvesting, and sustainable gardening

Math: Measurement, data collection, comparison, graphing, and calculations

Nutrition: Where food comes from and how fresh produce is grown

Product Connection

Included Equipment: Two galvanized raised garden beds, each approximately 6 ft Γ— 3 ft Γ— 1 ft, providing a total growing area of approximately 36 square feet.

βœ” Eligible for EFA / ClassWallet direct pay βœ” Select β€œEFA Funds” at checkout β€” no payment required βœ” Download your invoice and submit for approval

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